Celebrate love with an intimate five-course Valentine’s Day dinner set in our Historic Wine Cellar—a romantic, candlelit setting designed to impress, savor, and indulge. 🍽 Five-Course Menu • Bacon-Wrapped Date with whipped goat cheese & honey drizzle • Seared Scallops with brown butter, Marcona almonds & sherry vinaigrette • Beet Salad • Entrée Choice 1️⃣ Coffee–Cocoa Rubbed Filet Mignon with sweet potato purée & port wine reduction 2️⃣ Roasted Cauliflower Steak over sweet potato purée & seasonal vegetables (vegetarian) 3️⃣ Pork Tenderloin with fig & rosemary, truffle mashed potatoes & roasted broccolini • Dessert: White Chocolate Raspberry Cheesecake 🍰 ✨ $75++ per ticket 🍷 21+ event Seats are limited; make this Valentine’s Day truly unforgettable. 💕 Reserve your table now.
